{"product_id":"sudan-rume-bio-washed-100g","title":"Colombia Sudan Rume BIO Washed 100g","description":"\u003ch3 style=\"text-align: left;\"\u003e\u003cspan\u003e\u003cstrong\u003eTRACEABILITY:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch3 style=\"text-align: left;\"\u003e\n\u003cspan\u003e \u003cstrong\u003eFLAVOUR NOTES:\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eGranadilla\u003cbr\u003ePassionfruit\u003cbr\u003eRaspberry\u003cbr\u003eRuby Grapefruit\u003c\/p\u003e\n\u003ch3 style=\"text-align: left;\"\u003e\u003cspan\u003eGEOGRAPHIC LOCATION\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp style=\"text-align: left;\"\u003eCountry: \u003cem\u003eColombia\u003c\/em\u003e\u003cbr\u003eRegion: \u003cem\u003eSanta Rosa de Cabal, Risaralda\u003cbr\u003e\u003c\/em\u003eFarm \u0026amp; Producer: \u003cem\u003eFinca La Riviera | Julio Madrid\u003c\/em\u003e\u003cbr\u003eAltitude: \u003cem\u003e1.800 m.a.s.l\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3 style=\"text-align: left;\"\u003e\u003cspan\u003eGROWING CHARACTERISTICS\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp style=\"text-align: left;\"\u003eVarieties: \u003cem\u003eSudan Rume\u003c\/em\u003e\u003cbr\u003eDrying: \u003cem\u003eSolar-Drying \u0026amp; Room With Dehumidifier\u003c\/em\u003e\u003cbr\u003eProcessing: \u003cem\u003e\u003cspan\u003eWashed\u003c\/span\u003e\u003c\/em\u003e\u003cbr\u003eFermentation: \u003cem\u003eBioreactor\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3 style=\"text-align: left;\"\u003e\u003cspan\u003ePROCESSING INFORMATION\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eProduced at \u003c\/span\u003e\u003cstrong\u003eLa Riviera Estate\u003c\/strong\u003e\u003cspan\u003e in Pereira, Risaralda, Colombia, by third-generation coffee producer Julio Cesar Madrid. Located at 1,700 masl in the Andean coffee region, the farm’s rich organic soils, cloud cover, and wide temperature range slow cherry ripening, helping develop complex flavours. Together with Café Uba, Julio Madrid has earned multiple national and international awards for coffee quality.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis coffee undergoes a controlled fermentation process designed to intensify its sensory profile. After pulping, the beans are fermented for 48 hours in a bioreactor using native farm yeasts (Kazachstania humilis), while temperature and acidity are carefully monitored. Once fermentation is complete, the coffee is washed and solar-dried to 40% humidity, then finished in a dehumidified dark room until reaching the ideal 11% moisture level, ensuring exceptional flavour clarity and quality.\u003c\/span\u003e\u003c\/p\u003e","brand":"Robin Chat Coffee Roastery","offers":[{"title":"Default Title","offer_id":53999355101484,"sku":null,"price":350.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0782\/9081\/3228\/files\/Labels-26_1ade9a15-b76c-49bc-9154-c2dabba1f262.jpg?v=1788260685","url":"https:\/\/robinchatcoffee.com\/products\/sudan-rume-bio-washed-100g","provider":"Robin Chat Coffee","version":"1.0","type":"link"}